Catering To Melbourne

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Menu/Prices

Back | Spit Roast | Finger Food | BBQ | Sit Down Dinners

BBQ Menu: Supreme

***MENU & PRICES AS OF 01/09/2008***
- BBQ SUPREME Asian Marinated King Prawn Cutlets Variety of Gourmet Chipolatas Inch-thick Prime Eye Fillet with Grain Mustard Fillets of Rockling with Lemon Butter Marinated Baby Lamb Cutlets with Mint Yoghurt Vegetable Shaslicks with Balsamic vinegar (v) Thai Chicken Burgers with Sweet Chilli Sauce Ginger and Orange Pork Chops BBQ Corn Cobs with Garlic Butter (v) Vegetable Burgers with Tomato Relish (v) Four gourmet Salads Caesar Salad Gourmet Potato Salad Baby Spinach, Cherry Tomato, Mushroom and Spanish Onion (v) Garden Green Salad (v) Wicker Baskets of Crusty Mixed Bread and Rolls China Plates, stainless steel cutlery, food service trestles and linen


Price Per Person, including all staff and equipment:	*$49.75 - More than 50 Guests* *$53.25 - Less than 50 Guests*

Other BBQ Menus:

Spit Roast | Finger Food | BBQ | Sit Down Dinners


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