Menu/Prices
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BBQ Menu: Gourmet
MENU
& PRICES AS OF 01/09/2008
- Variety
of Gourmet Sausages
- Prime
Porterhouse Steak with Grain Mustard
- Cevapcici:
Traditional Skinless European Sausage
- Tandoori
Chicken Shaslicks
- Thai
Chicken Patties with Chilli Plum Sauce
- Marinated
Lamb Back Straps with Lemon, Olive Oil and Oregano
- Vegetarian
Burgers with Tomato Relish (v)
- Four
Gourmet Salads
- Tossed
Greens
- Tomato,
Mushroom, Onion and Fresh Basil
- Gourmet
Potato
- Traditional
Coleslaw
- Wicker
Baskets of Crusty Bread and Rolls
Included are:
- China Plates and Stainless Steel Cutlery
- Food Service Tretles and Linen
- Staff and Equipment |
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| Price
Per Person, including all staff and equipment: |
$38.25
- More than 50 Guests
$42.75 - Less than 50 Guests |
Other BBQ Menus:
Spit Roast | Finger Food | BBQ | Sit Down Dinners
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