Menu/Prices
Spit Roast | Finger Food | BBQ | Sit Down Dinners
BBQ Menu: Fingerfood
- Moroccan Baby Lamb Cutlets
- Swordfish Skewers with Preserved Lemon and Lemon Thyme
- Tandoori Chicken Skewers with Cucumber and Yoghurt Dip
- Baby Cheeseburgers with Rocket, Caramelised Onions and Tomato Relish
- Variety of Chipolata Sausages in Mini Hot Dog Rolls with Bush Tomato Relish
- Traditional Chicken Satays with a Peanut Sauce
- Cevapcici Traditional Spicy Skinless Sausage served with Tzakziki
- King Prawn & Spring Onion Skewers
- Grilled Asparagus with Olive Oil and Cracked Black Pepper (v)
- Marinated Beef and Spanish Onion Skewer
- Char Grilled Vegetable Skewers with Balsamic Vinegar (v)
- Tofu Kebabs with Miso Pesto (v)
| Price
Per Person, including all staff and equipment: |
$42.95 - More than 50 Guests
$45.75 - Less than 50 Guests |
Other BBQ Menus:
Spit Roast | Finger Food | BBQ | Sit Down Dinners
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